Monday, August 2, 2010
W3D1
So far, so good. Since last Wednesday's hard run, things are going great. I ran the route again, and ran all but up the hill. It felt really good. The night before we had pasta and I was thinking that the carbs may have had something to do with the run feeling really good. Maybe we need to have a pasta dinner the night before the 1/2. Anyone tried this? This morning the run was really good, no stopping and I'm feeling strong. Over the weekend I actually thought "I think I can do this!" I'm getting excited! (But still a little scared!) :-)
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You are awesome! You have inspired me to start again. I am going tonight.
ReplyDeleteLet me know when you are going and I will go with you. It always helps me to have a partner.
Luv ya
Candace
I had pasta the night before my marathon. I made it to the end?!
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